Rodner's Cup - Red Bourbon

Roast: Medium
Rodner’s cup is a blend of gourmet Arabica beans in which Red Bourbon is its key player. Cultivated in Finca San Luis, nestled in El Salvador’s rich Santa Ana volcanic range; the blend has a full body, rich flavor, and chocolaty sweetness.  Its tangerine acidity creates a sweet and pleasant aftertaste.

Acidity: Green Grape
Sweetness: Caramel & Hazelnut
Aftertaste: Creamy

Grind Options:

• Fine: Espresso
• Medium: Pour Over & Machine Drip
• Coarse: French Press
• Whole Bean

Depending on the grind you select, the product bag will have a sticker with the letter of your selection. F for Fine, M for Medium, C for Coarse, and W for whole bean.